I'm Mari Borgomani and this is my food blog. I like to call it a compilation of awesomeness. Enjoy.
Catching Elephant is a theme by Andy Taylor
Serves 8 | Hands-On Time: 10m | Total Time: 10m
Ingredients
* 1 lime, cut into 8 wedges
* 1/4 cup sugar
* 2 pints lime sorbet
* 1/2 cup tequila
Directions
1. Rub the lime wedges around the rims of 8 stemmed glasses. Place the sugar on a small plate. Turn each glass upside down and dip the rims in the sugar to coat.
2. Place 2 scoops of sorbet in each glass and pour 1 tablespoon of tequila over the top of each. Serve with a spoon. (via)This is a must-try this summer.
These look fantastic. I can’t wait to give them a shot. (No pun intended.)
Sobbing at my desk.
wershbersh:suitep: