Hey folks!
If you missed any week specials and wish to catch up, click on the tabs below. Enjoy each and every recipe.
Week of Bread
Vegan
Eastern Food
And to put an end to this Eastern Food Marathon, a Malaysian dish. I have the feeling it takes some effort and time, but the result certainly pays off.
Ikan Panggang/Ikan Bakar (Grilled Fish Wrapped in Banana Leaves)
Follow the link for recipe.
Thanks to Rasa Malaysia
Chinese again. This looked too good to be missed.
Siew Bao (Baked BBQ Pork Buns/烧包)
Follow the link for recipe.
Thanks to Rasa Malaysia
I know I posted something similar yesterday, but this looked so yum that I had to “repeat” the dose.
Egg Roll
Follow the link for recipe.
Thanks to Rasa Malaysia
Today’s China day! Here’s a Chinese nom!
Orange Chicken
Follow the link for recipe.
Thanks to Rasa Malaysia
Bonus Filipino dish. It looks a lot like the Chinese spring-roll.
Lumpia
Follow the link for recipe.
Thanks to Rasa Malaysia
Hi y’all! Today’s Eastern treat is from Philippines. Enjoy.
Adobo
Follow the link for recipe.
Thanks to Rasa Malaysia
Today, a Japanese classic. Easy, yummy and somewhat healthy…? That I am not sure about, but since I am not fond of shrimp, I might try varying the veggies.
Tempura
Follow the link for recipe.
Thanks to Rasa Malaysia
Today I’m bringing you a Thai recipe to help you diversify your meals. Hope you like it.
Thai Basil Chicken (Gad Pad Grapow)
Follow the link for recipe.
Thanks to Rasa Malaysia
This one is from Vietnam. Apparently easy and delicious!
Personal hint: ripe mangos will not really do for a salad. Try more firm or green ones even.
Grilled Shrimp with Green Papaya and Mango Salad
Follow the link for recipe.
Thanks to Rasa Malaysia
Ok, so the specials this week are delicacies from the Eastern World. Starting off with India. I hope y’all like this one. Seems to be easy.
Shammi Kabab (Lamb Kabab)
Follow the link for recipe.
Thanks to Rasa Malaysia
