La Cuisine

I'm Mari Borgomani and this is my food blog. I like to call it a compilation of awesomeness. Enjoy.

Home
Archive
Subscribe (RSS)
Ask me anything
Random post

Catching Elephant is a theme by Andy Taylor

 

suckthislemon: See how to prepare this cutie here.

suckthislemon:

See how to prepare this cutie here.

Boozy Watermelon Rosemary Lemonade

Boozy Watermelon Rosemary Lemonade

Gin Rickey

Gin Rickey

How to make a beautiful Cosmopolitan.

suckthislemon: I think I just found my beer. ESTRELLA DAMM INEDIT The unique beer of Ferran Adria and El Bulli team. Inedit is the first beer specifically created to accompany food. It was created by Damm brewmasters and by Ferran Adrià, Juli Soler and El Bulli’s sommeliers’ team. Inedit is a unique coupage of barley malt and wheat with hop, coriander, orange peel, liquorice, yeast and water. To deliver the best of Inedit, we suggest keeping it in a wine cooler while it is being served in white wine glasses. It is important not to fill the glass more than half full, so as to appreciate all its virtues.

suckthislemon:

I think I just found my beer.

ESTRELLA DAMM INEDIT

The unique beer of Ferran Adria and El Bulli team.

Inedit is the first beer specifically created to accompany food.

It was created by Damm brewmasters and by Ferran Adrià, Juli Soler and El Bulli’s sommeliers’ team.

Inedit is a unique coupage of barley malt and wheat with hop, coriander, orange peel, liquorice, yeast and water.

To deliver the best of Inedit, we suggest keeping it in a wine cooler while it is being served in white wine glasses. It is important not to fill the glass more than half full, so as to appreciate all its virtues.

Pineapple Upside Down Cake Martini

Pineapple Upside Down Cake Martini

hikergirl: (via Creamsicle Cocktail from Dark Rye @Craftzine.com blog)

hikergirl:

(via Creamsicle Cocktail from Dark Rye @Craftzine.com blog)

4 Drinks for the Oscars

Cappuccino

boston: Gather round with American wines at the feast - For most of our history, cider and beer would have been the traditional accompaniment to the festive harvest suppers the Thanksgiving meal is intended to recall. It was only in the late 20th century that a new fault line in national values emerged over the question of whether roast turkey and a boiled turnip were better served by a bottle of red or a bottle of white.

boston:

Gather round with American wines at the feast

- For most of our history, cider and beer would have been the traditional accompaniment to the festive harvest suppers the Thanksgiving meal is intended to recall. It was only in the late 20th century that a new fault line in national values emerged over the question of whether roast turkey and a boiled turnip were better served by a bottle of red or a bottle of white.

boston: Plonkapalooza: biggest values in little wines Opinions by the glassful on what tastes best - red and white - and tops out at $12 at the register for your weeknight supper.

boston:

Plonkapalooza: biggest values in little wines

Opinions by the glassful on what tastes best - red and white - and tops out at $12 at the register for your weeknight supper.

Strawberry Mojitos

(Source: whiteonricecouple.com)

Watermelon Granita

Follow the link for recipe.

Thanks to The Pioneer Woman

Strawberry Vanilla Agua FrescaFollow the link for recipe.Thanks to Gojee

Strawberry Vanilla Agua Fresca

Follow the link for recipe.

Thanks to Gojee

hugeinjapan: Drinks Tonight: “Strawberry Shortcake” — Strawberry-Infused Vodka, Cream, Toasted Poundcake Rim Something else from this menu. It tastes pretty much exactly like strawberry shortcake. I used David Lebovitz’ recipe for the vodka. He drinks it straight, and it’s excellent that way, too.

hugeinjapan:

Drinks Tonight:

“Strawberry Shortcake” — Strawberry-Infused Vodka, Cream, Toasted Poundcake Rim

Something else from this menu. It tastes pretty much exactly like strawberry shortcake. I used David Lebovitz’ recipe for the vodka. He drinks it straight, and it’s excellent that way, too.